TWiB #11 – German Apple Cake

I got this recipe from a coworker and finally tried it out.

German Apple Cake
German apple cake

I don’t feel like typing the whole thing, but the gist of it is that you make a cake-like crust and press it into a sprinform pan, reserving some crumbs for the streusel. Mix about 6 cups sliced apples with some cinnamon, nutmeg, and sugar; and arrange in the pan. Bake for a little bit, then add the streusel and continue baking.

I didn’t add a vanilla/egg/rum topping that was optional.

3.5 stars out of 5. Nothing super special.


One response to “TWiB #11 – German Apple Cake

  1. Nice! This my family’s treasured apple cake recipe from my grandma:

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